Grilled napa cabbage/ 22

preserved blueberry vinaigrette, ginger-cashew sauce, crispy cabbage leaves gluten free

Tempeh polpette / 24

mix grains & tempeh, sultanas agrodolce vegan, gluten free

Kasu black cod/ 30

brandade, cucumber & olives gluten free

Seared duck breast / 32

chard dumpling, basil shiitake sauce spicy, dairy free

Schnitzel / 34

crispy breaded pork cutlet, shaved fennel & pea salad, mushroom sauce df

WA Ribeye / 48

13oz WA prime ribeye, Argentinian chimichurri gluten free, dairy free

Land Paella / 14pp (2 people minimum)

bomba rice, WA chicken, chorizo, shaved house pancetta, basil aioli gluten free - can be made dairy free/vegan